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› Termoli
A town alive and ready to be discovered
› Excursions & Surroundings
A city to live one step away from you
› Sport & Fun
Energy and well-being in the nature
› Cycling Holiday in Molise
Discovering hills, valleys and antique villages on two wheels

Restaurant

Hotel Mistral, the flavours you have wished for

Meat and Fish delicacies on your table

Enjoy a nice glass of wine while slowly tasting the delicious flavours of our land whilst looking out at the sea which is only a few yards away, this and much more at the Hotel Mistral.

The fresh seafood  menu is derived of an assortment of  the best locally  caught fish, the meat menu is also an assortment of the best meats from our region (Molise). These are some of the attributes to make your stay at the Hotel Mistral unforgettable.

A large variety of cold meats, cheeses and dairy products is what we offer at the Hotel Mistral, all fresh products from the region Molise for our guests.

Let yourself be spoilt for choice by the chefs at the Hotel Mistral,  their culinary experience will amaze you with simple genuine tasty dishes, all traditional recipes and products of the region (Molise).

Do not miss the opportunity to taste our traditional ‘Zuppa di pesce’ (Fish soup) prepared  by our experienced chefs at the Hotel Mistral. The recipe for this traditional dish has been passed down from father to son via the fishermen threw the ages.

Hotel Mistral also knows how to start your day with a good breakfast or even brunch or coffee breaks. We also cater for meetings and business lunches.

Our two large restaurant halls can be adapted to suit all your needs,  the private restaurant holds a maximum of 30 guests, the banqueting hall however will hold up to 250 guests perfect for wedding receptions, all this looking over the Adriatic sea.